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Ingredients

  • 1/2 cup onion chopped
  • 1 garlic clove, minced
  • 1 tablespoon olive oil
  • 1 (8-ounce) can tomato sauce
  • 1 teaspoon dried oregano
  • 1/4 teaspoon salt
  • 1/4 teaspoon coarsely ground black pepper
  • 1 (13-ounce) can refrigerated pizza dough
  • 1/2 cup shredded mozzarella
  • 2 ounces pepperoni

Instructions

  1.  Preheat oven to 400F.
  2.  Combine onion, garlic and oil in a 4-cup glass measuring cup. Microwave at HIGH 30 to 40 seconds. Add tomato sauce and oregano; microwave 2 1/2 minutes. Stir in salt and pepper. Remember to use hot mitts when removing cup from microwave.
  3.  Divide dough into 4 pieces. Flatten each to a 6-inch circle and place on a large baking sheet. Spread sauce on dough; sprinkle with mozzarella and top with pepperoni. Bake 10 minutes or until bubbling. Serves 4.
Recipe by Linda Franzo.

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The recipe was originally published as Quick Kids' Pizza on Relish.com

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